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Seeking an experienced organized calm line cook who can prioritize their station and provide leadership to other line cooks. Daytime or evening. Potential for growth for right candidate. Must be motivated, responsible, have high personal standards, want to help make the kitchen the best possible.

High Street Hospitality Group s includes Fork, High Street on Market and a.kitchen. Ideal candidate has 2 years experience in upscale casual dining and exposure to modern cooking techniques. Management experience preferred. Reliable schedule; competitive pay, benefits available. Must be detail oriented, team player, able to work well under pressure and committed to serving the highest quality product.

More detail about High Street on Market part of High Street Hospitality Group, please visit

Associated topics: breakfast, cafeteria, commercial kitchen, food prep, food preparation, fryer, kitchen prep, persona de parilla, roasting, stove

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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